EnglishBliss Balls
An easy, no-bake, gluten-free treat!
Ingredients
1 cup dates
1⁄2 cup almonds
1⁄4 cup unsweetened coconut
1 scoop Cocoa Açai Smoothie Booster
3 tbsp Belgian Milk Chocolate
1 tsp honey
1 tsp vanilla extract
Cocoa Crunch Whole Food Topper or Tutti Fruity Whole Food Topper, to taste
Preparation
- Pour boiling water over dates and soak for 10 min to soften, set aside.
- Finely grind almonds in a food processor.
- Drain and add dates and remaining ingredients except whole food topper and pulse until combined.
- Form into balls and roll liberally in whole food topper.
Nutritional Information
Per serving: Calories 110, Fat 4.5 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 16 g (Fiber 2 g, Sugars 13 g), Protein 2 g.
Tips
For added crunch, mix in 1⁄2 cup crushed nuts.