HomeRecipesClassic Meatloaf
Classic Meatloaf
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Ingredients
3 tbsp
ketchup
1 tsp
brown sugar
1 tsp
honey mustard
1 lb (450 g)
lean ground beef
1
egg
2 tbsp
water

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a small bowl, combine ketchup, sugar, and mustard. Set aside.  
  2. In a large bowl, combine seasoning, ground beef, egg, and water. Using your hands or a large spoon, mix until well blended. Press mixture into Rectangular Steamer or 8” x 4” silicone loaf pan.  
  3. Place steamer on microwave-safe plate. Cover; cook on high 4 min. Spread prepared sauce over meatloaf; cover and cook on high an additional 2–3 min or until internal temperature reaches 160° F. Or, spread prepared sauce over meatloaf; place steamer on a Sheet Pan lined with Sheet Pan Liner. Bake, uncovered, in preheated 350° F oven for 35–40 min. 
Tips

If you have extra time, let the meatloaf rest in the steamer 10 min before unmolding and slicing.  

Perfectly Balance Your Plate

Serve with 1 cup mashed potatoes or rice and 1 cup steamed vegetables.  

Nutritional Information

Per serving: Calories 260, Fat 13 g (Saturated 5 g, Trans 0.4 g), Cholesterol 120 mg, Sodium 490 mg, Carbohydrate 11 g (Fiber 1 g, Sugars 6 g), Protein 25 g.

Classic Meatloaf
15 min
4 servings
$1.85/serving
What you'll need
Classic Meatloaf Seasoning (Pack of 3)Classic Meatloaf Seasoning (Pack of 3)
Classic Meatloaf Seasoning
(Pack of 3)
42 Reviews
$11.00
Sheet PanSheet Pan
Sheet Pan
28 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
58 Reviews
$22.00
Rectangular SteamerRectangular Steamer
Rectangular Steamer
65 Reviews
$29.00
HomeRecipesClassic Meatloaf
Classic Meatloaf
Classic Meatloaf
Share it!

Ingredients
3 tbsp
ketchup
1 tsp
brown sugar
1 tsp
honey mustard
1 lb (450 g)
lean ground beef
1
egg
2 tbsp
water
15 min
4 servings
$1.85/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a small bowl, combine ketchup, sugar, and mustard. Set aside.  
  2. In a large bowl, combine seasoning, ground beef, egg, and water. Using your hands or a large spoon, mix until well blended. Press mixture into Rectangular Steamer or 8” x 4” silicone loaf pan.  
  3. Place steamer on microwave-safe plate. Cover; cook on high 4 min. Spread prepared sauce over meatloaf; cover and cook on high an additional 2–3 min or until internal temperature reaches 160° F. Or, spread prepared sauce over meatloaf; place steamer on a Sheet Pan lined with Sheet Pan Liner. Bake, uncovered, in preheated 350° F oven for 35–40 min. 
What you'll need
Classic Meatloaf Seasoning (Pack of 3)Classic Meatloaf Seasoning (Pack of 3)
Classic Meatloaf Seasoning
(Pack of 3)
42 Reviews
$11.00
Sheet PanSheet Pan
Sheet Pan
28 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
58 Reviews
$22.00
Rectangular SteamerRectangular Steamer
Rectangular Steamer
65 Reviews
$29.00
Tips

If you have extra time, let the meatloaf rest in the steamer 10 min before unmolding and slicing.  

Perfectly Balance Your Plate

Serve with 1 cup mashed potatoes or rice and 1 cup steamed vegetables.  

Nutritional Information

Per serving: Calories 260, Fat 13 g (Saturated 5 g, Trans 0.4 g), Cholesterol 120 mg, Sodium 490 mg, Carbohydrate 11 g (Fiber 1 g, Sugars 6 g), Protein 25 g.

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