1⁄2 cup popcorn kernels
1⁄2 cup dry cereal (such as Chex)
1⁄2 cup pretzels
2 tbsp coconut oil or butter, melted
1 tbsp Maple Kettle Corn Popcorn Seasoning
2 tbsp White Cheddar Popcorn Seasoning
- Place popcorn kernels in Multipurpose Steamer. Cover; microwave on high for 5–6 min.
- Meanwhile, in a large serving bowl, combine nuts, cereal, and pretzels. Drizzle with 1 tbsp oil and season with Maple Kettle Corn Popcorn Seasoning; mix to combine.
- Drizzle popcorn (still in steamer) with remaining oil; sprinkle with White Cheddar Popcorn Seasoning; mix to combine.
- Stir popcorn into nut mixture.