Make this restaurant favourite at home in all it's coconutty glory!
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Heat butter over medium-high heat. Add onion and garlic. Sprinkle with curry powder and ginger and sauté until onions are softened.
- Sprinkle with flour and cook for 2 minutes. Add broth and star anise, if desired. Stir until mixture comes to a boil.
- When sauce is slightly thickened, add coconut milk and Red Pepper Jelly, stirring until smooth.
- Add mango and cilantro. Bring to a simmer and serve.
Use peaches instead of mangoes.
Serve with grilled pork and steamed veggies.
Per serving: Calories 230, Fat 10 g (Saturated 6 g, Trans 0.3 g), Cholesterol 25 mg, Sodium 115 mg, Carbohydrate 36 g (Fiber 5 g, Sugars 22 g), Protein 3 g.
15 - 25 min
4 servings
$2.23/serving
15 - 25 min4 servings$2.23/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Heat butter over medium-high heat. Add onion and garlic. Sprinkle with curry powder and ginger and sauté until onions are softened.
- Sprinkle with flour and cook for 2 minutes. Add broth and star anise, if desired. Stir until mixture comes to a boil.
- When sauce is slightly thickened, add coconut milk and Red Pepper Jelly, stirring until smooth.
- Add mango and cilantro. Bring to a simmer and serve.
Use peaches instead of mangoes.
Serve with grilled pork and steamed veggies.
Per serving: Calories 230, Fat 10 g (Saturated 6 g, Trans 0.3 g), Cholesterol 25 mg, Sodium 115 mg, Carbohydrate 36 g (Fiber 5 g, Sugars 22 g), Protein 3 g.
